Menus & Recipes

Dining Cloud is the recipe to successful self-operated dining.

Dining Cloud is an affordable cycle menu subscription service that delivers a healthy, delicious dining program for all levels of care.

Recipes and cycle menus address common complaints by offering a wider variety of foods that the modern elder wants: fresh vegetable dishes, a potpourri of spices and flavors, and creative presentation.

With a one-time cost to purchase the program and an affordable monthly online subscription, Dining Cloud empowers you to easily scale recipes and delivers complete nutrition information. It gives your team everything they need, including training materials, menus, modern recipes and 24/7 culinary support.

For the Kitchen: These modern recipes use fresh ingredients that will free your kitchen from highly processed foods. Our menus are scalable from 5 to 500.

For the Dietitians: Recipes satisfy six dietary categories and follow IDDSI evidence-based protocols. Plus, sanitary, automated tray cards help prevent residents from receiving the wrong meals.

For the C-Suite: The Dining Cloud empowers them to understand, at a glance, how many meals are being served, the products ordered and resident food preferences. All of this without the need to rely on a food contractor. And that saves time and money.

For the Residents: Most importantly, your residents want and deserve a delicious dining experience. Delicious food prepared fresh.

Culinary Coach Menu Services

Operating Tools

We supply all systems and tools to best operate your dining program, including temperature logs, production systems, inventory and ordering, sanitation logs, pre- and post-service tools, HACCP audits and other tools to ensure regulatory compliance.

On the Health Services side, we conduct evaluations and audits to help you with survey-readiness.

Culinary Coach Menu Services

Training Materials

It’s easier to perform well when you have the right tools. That’s why Culinary Coach offers a holistic set of training materials and process documentation.

Our program gives the management team clear documentation and training tools for getting your dining team on the same page. Once implemented, the management team will have guideposts for measuring success.

Culinary Coach Menu Services

Manuals

If your community doesn’t already have a Culture Book, we can help with that. Our sister division 3rdThird Marketing creates wonderful books that help communities gel their values and communicate standards expectations—in a fun and positive way!

  • The Kitchen Basics
  • Front of House Service Guide
  • Dining Cloud Diet Manual
  • Dining Cloud Policies and Procedure Manual

We will support you and your team with ongoing culinary coaching. Please let us know how we can help!
Call 888-776-5135, email [email protected] or schedule a quick meeting below.

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Meet with us.

Schedule a 30-minute meeting with us or call 888-776-5135 to learn more. We look forward to working with you!

Let's Connect

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Please call us at 888-776-5135, email [email protected] or schedule a quick meeting below. We are excited to work with you!

Meet with us.

Schedule a 30-minute meeting with us or call 888-776-5135 to learn more. We look forward to working with you!